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Monday, December 1, 2008

Padang

Padang (means field) is the capital and largest city of West Sumatra, Indonesia.Padang is divided in 11 subdistricts (kecamatan): Bungus Teluk Kabung, Koto Tangah, Kuranji, Lubuk Begalung, Lubuk Kilangan, Nanggalo, Padang Barat, Padang Selatan, Padang Timur, Padang Utara, Pauh.The city is served by the newly-opened Minangkabau International Airport in Ketaping, Padang Pariaman. Padang's Teluk Bayur harbor is the largest and busiest harbor on the west coast of Sumatra.

The cuisine of the Minangkabau people is commonly called Padang cuisine, due to it being the capital and largest city of the region. Padang restaurants are common throughout the country and are famous for their spicy food and their unique way of serving it. It is served in small portions of various dishes, but constituting, with rice, a complete meal. In a Padang-style restaurant, the table will quickly be set with dozens of small dishes filled with highly-flavored foods such as curried fish, fried tempeh, curried beef liver, fried chicken, and of course, sambals, the spicy sauces ubiquitous at Indonesian tables.

The best known Padang dish is rendang, a spicy meat stew. Soto Padang (crispy beef in spicy soup) is local residents' breakfast favorite, meanwhile Sate (beef satay in curry sauce served with ketupat) is a treat in the evening.



common padang building, minangkabau style


modern type building



local dry market



wet market, Rp1000 = RM0.40


Local Tansportation, Angkut


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